Rum that's everything you never dreamed.

discover now

Unexpectedly different. Changing perceptions one glass at a time.

The first in the world to bring smoke into rum using native Australian bunya nuts.

Inspired by Cuban rum, peated whisky, smoky mezcal, Australia's rich 65,000 year history and our home in the Northern Rivers of NSW.

Our rum reflects and reinterprets these flavours to create a distinctively new flavour.

Breaking barriers & bold new flavours

A drink with a modern Australian identity, overflowing with ambition and imagination.

  • No over-"bear"-ing flavours or aromas.

  • New Australian production techniques.

  • Hyperlocal native ingredients.

  • For adventurous spirits lovers.

Bunya Nut Rum

  • Style: Light and dry.

  • Smoke: A gentle wisp of bunya nut smoke.

  • Filtration: Non-chill filtered.

  • Aroma: Burnt sugar, vanilla, creme brulee, roasted nuts.

  • Palate: Burnt sugar, anise, spice, gentle smoke, roasted nuts.

order now

The classic Daiquiri. Simple, elegant & refreshing.

  • 60ml Bunya Nut Rum

  • 30ml fresh lime juice

  • 15ml simple syrup

  • Shake all ingredients with ice.

    Pour into a cocktail glass.

    Serve with or without ice and garnish with a lime twist.

Explore & discover a different world of rum

What is rum made from?

Rum is made from sugarcane. It grows along a 2,000km stretch of coastline on the east coast of Australia, in both tropical and subtropical climates. 95% of Australia's sugarcane is grown in QLD, while only 5% is grown in Northern NSW. Making sugarcane from the Northern Rivers very special.

Is sugarcane sustainable?

Yes. It's a rapidly renewable crop that's more effective at capturing carbon than other common plants. Its waste pulp is also used to generate renewable energy, bio-based plastics and sustainable paper alternatives.

Is our label made from sugarcane?

Yes! Our label is a sustainable paper alternative made from sugarcane waste pulp.
Two women in sugarcane fields with glasses of rum.

Rum is a wonderfully misunderstood spirit.

Australia grows more sugarcane than the Caribbean, yet our presence in the rum industry is surprisingly small.

We're here to change that and redefine rum by showing a new side to it.

Making it more inclusive, disrupting its outdated perception from the '80s and '90s, and ditching the masculine, pirate-themed tropes.

Rum created by women.

Smoke & hyperlocal native ingredients.

Everyday luxury.